Health Paradise-Baking Soda 苏打粉 (500g)
RM 6.50
0
Description
Baking soda is the common name for sodium bicarbonate, it's a white crystalline powder that is naturally alkaline. Baking soda becomes activated when it's combined with both an acidic ingredient and a liquid.
Baking: Baking Soda helps baked goods like cakes, cookies, muffins and pancakes rise.
Recommended: Use around 1/4 teaspoon of baking soda per 1 cup of flour in a recipe.
Cooking: Use baking soda to tenderize meat or cook soften beans with baking soda.
Ingredients: Sodium bicarbonate.
Product Of Belgium. 🇧🇪